Description

Product Description

Our Organic Cow Dung Cakes are made from fresh, naturally sourced cow dung collected from healthy, grass-fed indigenous cows. Carefully hand-shaped and sun-dried using traditional methods, these cakes are completely free from chemicals, additives, or synthetic materials.

Widely used across various cultures, cow dung cakes are valued for their eco-friendly properties, slow-burning nature, and spiritual significance. They are an excellent sustainable alternative to conventional fuels and are increasingly in demand in international markets for organic farming, religious rituals, and natural living practices.

Key Uses

• Religious & Spiritual Practices – Used in rituals, havans, and ceremonies.
• Fuel Source – Natural slow-burning fuel for cooking and heating.
• Organic Fertilizer – Enriches soil and improves soil structure.
• Pest Repellent – Smoke helps repel insects and mosquitoes.
• Eco-friendly Applications – Used in biogas and sustainable solutions.

Product Specifications

• Product Name: Organic Cow Dung Cakes
• Raw Material: 100% Natural Cow Dung
• Processing: Hand-shaped & Sun-dried
• Shape: Round / Flat (customizable)
• Diameter: 10–15 cm (custom sizes available)
• Thickness: 2–4 cm
• Moisture Content: < 10%
• Color: Natural Brown
• Odor: Mild, earthy smell
• Shelf Life: 12–24 months
• Packaging: As per buyer requirement
• Origin: India